Farm to Plate Meats

The handcrafted charcuterie, salumi, sausages, and other artisanal meats offered at Red Apron Butchery are the much-praised result of one chef’s mission to redefine the American butcher shop. All of Red Apron’s meats are proudly sourced responsibly from local farms. Pick up something tasty for dinner, or stop in to try an inspired round up of unique sandwiches, hot dogs, and burgers.

HOLIDAY HOURS

Christmas Eve – 10A-4P
Christmas Day – CLOSED
New Year’s Eve – 10A-5P
New Year’s Day – CLOSED

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