Celebrate Easter Sunday with Brunch at True Food Kitchen and enjoy a special three-course tasting menu with beverage pairing for $35.
On Easter Sunday, True Food Kitchen will offer a three-course tasting menu (choice of starter, main, dessert + beverage for $35) featuring new Spring offerings like the Torched Avocado, Seasonal Garden Scramble and Coconut & Chia Seed Flan and a choice of a seasonal cocktail or refresher. The regular brunch menu will also be available for guests wishing to order from regular weekend menu.