This one’s for the point, shoot and filter pro. (Check out our other gift guides – for the sports fanatic and couch potato!) 1. Departure tote from bevello 2. Splended Lakota ankle booties from Neiman Marcus Last Call 3. Grand Neroli cologne from Arielle Shoshana 4. Small knit poncho scarf from lou lou boutiques…

  Lookin’ at you, [solidcore], Zengo Cycle and Spark Yoga, to help us get there. Found on Pinterest – follow us there!

The rotating menu will include small plates like charred and pickled mackerel (see above), beef carpaccio, and smoked quail wings. Larger platters “pour la table” range from a bouillabaisse-style shellfish and seafood roast to a 28 oz. dry-aged ribeye with charred radicchio and shishito pepper. The temporary restaurant will be open for dinner only.